Tuna and White Bean Salad

Steps

1. 1. Assemble

   • Combine tuna with its oil, beans, onion, and tomatoes in a large bowl.
   • Dress with 3 tbsp olive oil and 2 tbsp vinegar; toss gently.
   • Season with salt and pepper; fold in 1/4 cup parsley.
   • Serve at room temperature or chilled.